Top 5 countries with most Michelin-starred restaurants

If you’re a food lover, you’re likely familiar with the allure of Michelin stars—the global symbol of culinary excellence. Since its creation in the 1920s, the Michelin Guide has evolved from a small road guide in

The Michelin Guide, a prestigious hallmark of fine dining quality, continues to highlight the world's best culinary destinations.

As of August 2024, several countries stand out for their impressive number of Michelin-starred restaurants.

Here are the top 5 countries leading the way in food excellence:

France

France remains the undisputed leader with 636 Michelin-starred restaurants. Renowned for its culinary heritage, France boasts a diverse array of dining experiences, from traditional bistros to avant-garde eateries like Alléno Paris au Pavillon Ledoyen and Arpège in Paris.

Japan

Japan holds the second spot with 387 Michelin-starred restaurants. The country is celebrated for having one of the highest concentrations of Michelin stars in the world with a place like Kitcho Arashiyama Honten in Kyoto

Italy

Italy is close behind Japan with 381 Michelin-starred restaurants. Known for its rich culinary traditions, Italy offers a variety of exquisite dining options that celebrate regional flavours and innovative techniques at restaurants like Villa Crespi in Orta San Giulio.

Germany

Germany ranks fourth with 330 Michelin-starred restaurants. The country's fine dining scene is often underrated but features a wealth of high-quality establishments that blend tradition with modernity.

Spain

Spain, with 267 Michelin-starred restaurants, is renowned for its avant-garde cuisine and legendary chefs. Spanish gastronomy continues to push boundaries and delight food enthusiasts worldwide with restaurants like Lasarte, Cocina Hermanos Torres and ABaC in Barcelona.

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